Oatmeal Pastry Forming and Cutting Machine-manufacture,factory,supplier from China

(Total 24 Products for Oatmeal Pastry Forming and Cutting Machine)
A technical performance:The production line can produce snowflakes, meringues, and cereals. It is an integrated machine for continuous spreading, shaping and cutting. It adopts frequency conversion adjustment, and the cutting size is accurate and the molding squareness is good. The whole machine is produced continuously without manual connection in the middle.
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Equipment Introduction Of Snack Products Bugles Shaper:This machine is a supporting equipment of Double screen Snack Production Extruder, which is mainly used for forming and cooling three-dimensional compound extruded food. Materials enter the Snack Products Buckles Shaper from the cooling guide frame for composite.
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Equipment introduction This machine is a special equipment for pasta products such as pizza rolls. The raw materials used are various starch, flour and potato whole flour. Its characteristics are: the product is beautiful in appearance and delicate in taste. The equipment has reasonable structure, high output, low energy consumption, small footprint, easy operation and maintenance.   technical parameter: Total power: 10.12KWHost power: 7.5KWRotary cutting power: 0.37KWFeeding power: 0.75KWProduction capacity: 70~80㎏/hDimensions: 1700×1000×1800mm
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Extruded pasta/pasta production line generally uses special flour as raw material, its production process includes mixing, extrusion curing, molding, cutting, drying, etc., the equipment is automatically controlled, to achieve automatic production line. Its products include extruded noodles such as knife-cut noodles (an upgrade of instant noodles), various shapes of pasta (such as hollow tubes, shell shape, rice grain shape, etc.);The production line is flour, corn starch, potato starch as raw materials, after extrusion, curing, forming, drying, frying, puffing of a snack.
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Main features of VINCI single screw extruder 1. The feeding, rotary cutting and main drive all adopt the frequency conversion speed regulation system, which has strong power and stable operation. 2. The extrusion system is equipped with six sets of temperature control and automatic cooling devices, and the temperature control is accurate and stable. 3. Suspended mold (knife) set seat, which can improve the replacement speed of molds and knives. 4.
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Main features of SLG85-D twin-screw extruder 1. The feeding, rotary cutting and main drive all adopt the frequency conversion speed regulation system, which has strong power and stable operation. 2. The extrusion system is equipped with six sets of temperature control and automatic cooling devices, and the temperature control is accurate and stable. 3. Suspended mold (knife) set seat, which can improve the replacement speed of molds and knives. 4.
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The Fried Puffed Food Production Line Is Suitable For Extruding Flour And Other Raw Materials Through An Extruder, Rolling And Cutting Into Various Shapes Through A Compound Molding Machine, And Then Seasoning After Frying, Making Delicious Snack Foods. The Equipment Design Of The Production Line Is Reasonable And The Operation Is Simple. This Equipment Can Also Produce Products Of Various Shapes Such As Rice Crackers, Triangles, Gourd-Shaped, Small Fish Crisps, Golden Horns And So On. The Product Is Beautiful In Appearance, Crispy In The Mouth, And Rich In Nutrition.
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  The nutritional rice production line takes grains as the main raw materials (corn flour, rice flour, millet flour, flour, etc.), vegetables, fruits, eggs, meat and other selective ingredients, and adds minerals such as calcium, phosphorus, iron and vitamins.
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This method line is newly designed and produced with foreign places advanced era. it has improved the dangers of import tool which consist of huge funding and immoderate manufacturing fee. this line uses corn starch, wheat flour, potato starch as materials to deliver"bugles", "net", "potato chips" and hundreds of numerous 3-d compound extrusion meals. this line can be in assessment with those import equipments. under the same capabilities, its price is high-quality one tenth of that of import machine.
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      The fried wheat flour snack production line is a new technology that replaces traditional cooking Guoba production with twin screw extrusion technology. This production line is a high-quality production line that has been successfully developed and innovated by the company's scientific and technological personnel. It integrates raw material mixing, steaming, ripening, puffing, forming, frying, and seasoning. The production process is simplified, efficient, and environmentally friendly.
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Pet food production line endues pup food with the amount of nutrients, digestible structure, novel shape, and unique flavor to meet with the dreams of cutting-edge market. the canine chewing food is extruded into a ramification of shapes in conjunction with stick, bone, and so on.
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Introduction to FLS Snack Products Cooling Conveyor Machine:FLS Snack Products Cooling Conveyor Machine is a supporting equipment for the oven, which is used to cool and transport baked materials. This machine adopts stainless steel mesh belt driven by chain to transport materials.
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Fruit and vegetable food production line generally consist of the following food processing equipment.1. Fruit elevatorHigh lift machine used for fruit cleaning and conveying to crushing station after fruit picking.2. Fruit washerUsed for ordinary fruit cleaning and preliminary selection and carrot cleaning degree of high requirements of fruit cleaning.Step 3: CrusherHammer crusher and squirrel cage crusher are used for the initial crushing of fruits and vegetables.4.
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Ⅰ. OVERVIEWThis machine is the auxiliary equipment of the twin-screw puffed food production line, which pulls and seals the food blanks extruded from the main machine. The shape is similar to a pillow, so it is called a pillow bag shaping machine.The machine is reasonable in design, compact in structure, easy to operate, and can meet the requirements of different parameter states of customers.Ⅱ. SCHEMATIC DIAGRAM OF THE EQUIPMENTⅢ. INSTALLATION INSTRUCTIONS1. According to the position of the production line, arrange the equipment on a flat and solid ground;2.
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This Puff Snack Making Machine Can Use Corn, Rice, And Other Grain Powder As Raw Materials To Produce Directly Puffed Snacks In Variou Shapes, Such As Chip, Ball, Ring, Stick, Flake, Flower, Etc. After Dried And Flavroed, The Snacks Are Crispy And Tasty Which Are Very Popular In The Market. This Puff Snack Machine Is Characteristics Of Simple Opeation, Reasonable Structure, Low Consumption, And High Efficiency, Which Make It The Best Choice For Medium Factory.Schematic diagram of production line
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Frying machine using advanced oil and water integration technology, to overcome the shortcomings of the traditional frying machine, automatic filtration, can maintain the clean frying oil, the consistency of the letter fried products, not only improve the quality of products, extend the shelf life, but also bring higher added value for products.Due to the characteristics of cooking oil, when the temperature reaches 360 to 366 degrees Celsius, the oil in the pan starts to spontaneously ignite, and the temperature reaches 400 degrees Celsius for a short time.
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device nameDrawing protein production line, tissue protein production line, vegetarian meat production line, vegetarian meat equipment, artificial meat equipmentEquipment introductionDrawing protein and tissue protein production line is a new generation of drawing protein and tissue protein production line developed by Dayi R&D team for decades, through changing formulas, improving processes, and innovating processing methods.
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This Puff Snack Making Machine Can Use Corn, Rice, And Other Grain Powder As Raw Materials To Produce Directly Puffed Snacks In Variou Shapes, Such As Chip, Ball, Ring, Stick, Flake, Flower, Etc. After Dried And Flavroed, The Snacks Are Crispy And Tasty Which Are Very Popular In The Market.
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  The core filling snacks production line equipment developed by our company is completed in one go from raw material preparation, to extrusion and puffing, sandwich, molding, cutting, spraying, seasoning, and finally to finished products, with a high degree of automation. This production line has the characteristics of multiple configuration models, flexible configuration, wide range of raw materials, multiple product types, and simple operation.
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Equipment introductionThe dryer is composed of a heating room and a material room. The main equipment includes heating equipment, ventilation and moisture removal equipment, and temperature and humidity control equipment. It has good coordination for the four baking factors (water, fire, wind and time) of the baking environment. In the process of following the laws of nature, the natural properties of the hot and cold air flow are used to promote the natural circulation of the hot air in the drying box.
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  Triangle and doritos chip production line is mainly made of corn flour and rice flour as main raw materials, which are extruded, calendered into thin slices of various shapes, and then baked and flavored. It has become a best-selling food for all ages at home and abroad because of its advantages of crispy, delicious, long-term eating and easy digestion. Triangle and doritos chip production line integrates extrusion, molding and other production processes, with a high degree of automation.
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This technique line is newly designed and produced with overseas superior generation. it has stepped forward the dangers of import system consisting of huge funding and excessive production value. this line makes use of corn starch, wheat flour, potato starch as substances to supply"bugles", "net", "potato chips" and plenty of different 3-D compound extrusion food. this line can be in comparison with the ones import equipments. beneath the same features, its fee is only one 10th of that of import equipment.
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1. The feeding, rotary cutting and main drive all adopt the frequency conversion speed regulation system, which has strong power and stable operation. 2. The extrusion system is equipped with six sets of temperature control and automatic cooling devices, and the temperature control is accurate and stable. 3. Suspended mold (knife) set seat, which can improve the replacement speed of molds and knives. 4. Double helix forced feeding and photoelectric eye tracking can make the material added evenly and prevent material shortage. 5.
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Fried Wheat Flour Snacks Making Machine  makes use of corn powder, corn starch, and rice powder as maximum crucial fabric which may be extruded, punched into triangle, spherical, square shapes, and then baked and flavored. such snacks with crispy flavor, rich vitamins and digestible form are very well-known with many humans everywhere in the global.
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Relate News
With the launch of this innovative mixed cereal, such as nut cereal, fruit cereal, fruit and nut cereal, it is loved by many young consumers. Under the influence of the popularization of the concept of healthy and light food, many young consumers choose healthy, delicious and convenient oatmeal meal replacement products for breakfast.Innovative mixed cereal products such as nut cereal, fruit cereal and fruit nut cereal have become the choice of many young consumers due to their rich fruity aroma, crisp taste, healthy and balanced nutrition, sweet and sour taste, and convenient consumption.
There are many kinds of raw materials and products in the food industry, and the processing technology is different, so the mechanical equipment of food enterprises is also very complicated.Raw material processing machinery: including decontamination, cleaning, selection and other mechanical equipment.Crushing and cutting, dividing machinery: including crushing, crushing, grinding, dividing, cutting and other mechanical equipment.Mixing machinery: including powder mixing machinery and equipment.Sorting machinery: refers to the sorting machinery of powder and block materials.Molding machinery:
When using a twin-screw extruder, the twin-screw extruder needs to install the device correctly, so that it can save energy and time during production.The twin-screw extruder is fully automated from batching, extrusion, puffing, molding, core sandwiching, cutting, spraying to finished products at one time. The production line has the characteristics of many optional models, flexible equipment configuration, wide range of raw materials, many types of products, and simple operation.
The first breakfast cereal was oatmeal, which was cooked, pressed, and baked. Developed countries in Europe and America began to use extrusion technology to produce breakfast cereals in the 1970s, and it has been rapidly developed and updated.
After the processing of stirring machinery, it is necessary to carry out the shaping process, and there are many kinds of food shaping machinery, with different functions. According to different forming principles, food forming mainly has the following six methods.(1) The production of stuffing, such as bean buns, pies, dumplings, wontons and spring rolls.
Series double screw extruder introduction:1, mainly by the feeding system, extrusion system, rotary cutting system, heating system, lubrication system, control system.2, extruder feeding system, main drive system, rotary cutting system all adopt frequency control, strong power, smooth operation, power saving.3, automatic lubrication, forced cooling, to ensure the safe operation of the extruder and prolong the life.4, screw alloy material, through special processing, high strength, wear resistance, increase the service life.5, according to different products, with different structure and length
The screw extruder was first used in the plastics industry, and its theoretical research started earlier, forming a variety of mathematical models used to describe the basic principles of flow and heat transfer in the extrusion process, using these models to achieve accurate extrusion machine simulation Design. The application of extrusion technology in the food industry is slightly later than that in the plastics industry, which is mainly due to the complexity of food raw materials.
Posts about what to feed cats often spark heated discussions, with cat food, canned food, and raw meat all gaining followers. It is widely spread that the cat food produced by extrusion equipment is dry food, and their water content is low. For cats who do not like to drink water, it is easy to cause a series of "cat diseases" due to insufficient water intake. And canned cat food is wet food, with higher water content, and more water intake than dry food.Therefore, more and more people propose to use canned cat food for feeding, or to feed dry food with canned cat food.
Food freeze-drying machine is short for food vacuum freeze-drying machine. Food freeze-drying technology originated in the 1930s. At present, food freeze-drying machine has become an important drying equipment for food deep processing.Freeze-dried food is fast frozen, vacuum ice dehydration, preserving the original color, aroma, taste, nutrition and appearance of the original material, and has good rehydration, and does not contain any additives, can be stored at room temperature for a long time, is an ideal natural health food.
On September 29,Cheng Tao ,the chairman of DAYI Machine payed a visit to WUGU Foods Group which is a leading comprehensive enterprise, specializing in R&D ,production and selling of whole grains foods.